Who We Are - has information on the Sacramento Hunger Commission including the latest monthly agenda, meeting minutes and a profile of the 25 member all volunteer commission.
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Sacramento Hunger Commission: October 2002 Minutes
- The meeting was called to order by Rebecca Fuller,
Chair. Ms Fuller welcomed guests.
- Minutes of the September 17, 2002 meeting approved (Villalobos/Romero)
- Reports and announcements – CropWalk, a 10k walk to raise money
for international (75%) and local (25%) food security programs, was
October 13, 2002. Peggy Roark represented the Hunger
Commission, and reported that the walk was extremely successful. Bill
Maynard, Commissioner, reported on the Weed and Seed Youth
Garden Program at the George Sims Community Center; the youth are preparing
the soil and getting ready for planting. Peggy and
Emily have been working on the nutrition education/food
preparation aspect of the program.
Food Stamp Update - Lisa Tadlock, Diana Maffei
and Shana reported on the California's Food Policy
Advocates Food Stamp Forum on October 10. CFPA presented a draft of
their legislative agenda for Food Stamps in the next year. Their priorities
to minimize food stamp barriers were 1) Eliminate Finger Imaging 2)
Cut down on face to face interviews 3) Support Welfare to Work transition
4) Automatic exemption of one car 5) Request ABAWD waiver at the State
level 6) Examine impacts of California's SSI Cash out system.
Summer Food Program 2002 – Dave Mitchell, Commissioner,
reported that in July 122,000 lunches (roughly 6,000 lunches a day)
were served this past summer at 148 sites by the City of Sacramento's
Summer Food Program. The numbers were down slightly overall. For next
year, the City will look into what zip codes and areas were not served,
identify possible sites, and send them a welcome packet to bring new
areas on board. Peggy and Nancy Magana-Alexander reported
that the Sacramento City Unified School District's Summer Food
Program served 202,343 lunches and 51,000 breakfasts at 46 sites.
Other Announcements – Nancy Magana Alexander,
Commissioner, reported that more SCUSD schools are taking advantage
of Provision 2. The provision allows schools to process free and reduced
lunch applications every 5 years instead of every year resulting in
increased participation rates and administrative costs. SCUSD hopes
to add 6 more schools to Provision 2 this year. Shana
reported on her trip to Seattle, WA October 5 through 7 for the Community
Food Security Conference and distributed materials from the event. Peggy
announced that the Nominating Committee for the 2003 Hunger Commission
would be made up of Judie Wilson and the four members
of the Executive Committee. Commissioners interested in serving another
year can contact Peggy. The maximum term length is 5 years. Commissioner
Kory Annonio reported that the Commission's presentation
of Hunger 101 for a group of about 101 TLCS staff was a great experience.
The group honored the Commission with an award as thanks. Peggy
asked commissioners to let her know if they have ideas for new groups
that would be interested in Hunger 101. Kim Wade reported
on the Hunger 101 online version. This version of Hunger 101 was developed
by San Francisco food banks to give website visitors a taste of Hunger
101. Ms Wade is assisting Hunger Commission staff in
adapting the SF version for the Commission's new website. Lisa
Tadlock mentioned that UC Davis does a Hunger 101-like activity
for their staff. After extensive group input, the Hunger Commission
holiday party will be Wednesday, December 4 at 5pm. It will be a mini-potluck.
A location is still needed. Ms. Maffei offered to check
into whether Foodlink had a room that would work.
- Hope Awards Luncheon November 21 —As Commissioner Judy
Wilson was not able to attend the meeting, Shana McDavis-Conway
and Peggy Roark, Staff, gave an update on
the progress of the Hope Awards committee while Shana attempted to reproduce
Judie's natural enthusiasm. The invitation cover letter and reservation
forms have been completed. The Commission will be giving out awards
of appreciation from state and county legislators as well as awards
from the Commission. Ms Wilson hopes to have a mini resource fair at
the Hope Awards luncheon for Commissioners to share information on their
programs. The next Hope Awards committee meeting is October 24 at Mather
Community campus.
- Policy Update – Local ACTION ITEM: One of the several local
measures on the upcoming county ballot which could potentially impact
food security is Measure H, which would continue the hotel tax at its
present level .The Commission discussed the impact of the measure at
the county level and voiced concerns on the impact of the measure on
Single Room Occupancy (SRO) residents, funding for food security projects,
and community gardens. A motion to support the Measure was not made.
- Panel: Emergency Food System: Other Possible Food Bank Roles: Education,
Advocacy and a Food Buying Co-op (this is the second part of a 2-part
series)
Sharon Eghigian, California Association of Food Banks
(CAFB) gave a short history of food banks in the U.S. featuring examples
of some of the diverse types of food banks in Sacramento County and
California. As the executive director of CAFB, Ms. Eghigian provided
information on legislation, education, and advocacy to food banks in
California—encouraging them to think beyond direct service and
advocate for other food programs.
Diana Maffei, Food Opportunities Program, California Emergency Foodlink,
described how Foodlink's new Food Opportunities cooperative buying
program offers a service beyond usual food bank activities. Food Op
has replaced SHARE in Northern California by providing food packages
for $15 each at 12 sites in Sacramento County and dozens of sites in
other counties. Many Food Op sites are former SHARE sites. The promotion
of Food Op has been purposefully slow and mostly through word of mouth
but Ms Maffei passed out the materials currently available on the program.
Kim Wade, Northern California Food Banks Education
and Advocacy Initiative, briefly presented on the history of the initiative.
Using volunteers, agency staff and donors an effective network has been
created that can educate, advocate and do outreach for federal food
assistance programs. They are currently funded by the Packard Foundation,
but seeking to diversify. By providing resources and ideas for action,
the initiative seeks to enable food banks and their member agencies
to take a more active role in affecting policy change without significant
time or resource investment.
- Meeting Evaluation (Plus/Delta) The Panel was very informative, the
food was great, and Ms Fuller's new baby Lydia was a welcome addition
to the meeting.
The meeting was adjourned at 1:15pm.
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